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Basics of a Food-based Business: Rules and Regulations
Oct 15, 2014 @ NCI Baldwin Building
Time: 12:00 PM

Food-based businesses are an increasingly popular field. However, starting this type of business requires more than a great knack for cooking. Rules and regulations for operating these businesses are very specific and can sometimes seem overwhelming. Knowing what is expected upfront can help avoid pitfalls later.

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2014 SBIF Business Plan Competition
Oct 17, 2014 @ Martinsville-Henry County EDC

Local entrepreneurs have a chance to compete for funding, free space and mentoring. The Small Business Investment Forum (SBIF) Business Plan Competition will be accepting applications September 8th-October 17th.

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2014 Enterprise Zone Workshop
Dec 4, 2014 @ NCI Baldwin Building

Learn more about Enterprise Zone incentives and whether recent changes can affect your business. The City of Martinsville's Susan McCulloch and Henry County's Wade Nester will be on hand to answer your questions.  Participants will receive detailed information on local Enterprise Zone benefits, as well as an overview of state Enterprize Zone benefits.

This workshop would benefit business owners, property owners, controllers, and CPAs who have an interest in Enterprise Zone benefits.

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Many MHC entrepreneurs and small businesses take advantage of our free workshops to continue their professional development and as a networking opportunity.